A coffee full of body and bright acidity. Bold notes of ripe apricots and green apples along with subtle black cherry and dark chocolate to the end.
|REGION:||Gikomero District, Western Province, Rwanda|
|PROCESSED:||Fully washed and sun-dried on raised beds|
I've ordered Rwanda Inzovu before from another distributer and it definitely had the fruity, chocolate undertones of this great bourbon coffee....this however, labelled "Rwanda" does not. The taste is just as a mild coffee. I'm hoping it's just the bag or lot #. I have another 2 pound bag yet to open.